Piment d'Espelette
Premium Hand Cooked Potato Crisps · 120 g
Elegant Basque pepper warmth for sophisticated sharing.
The flagship gourmet flavour, inspired by the famous Basque pepper: refined, aromatic and made for wine evenings, pintxos and memorable hospitality.
About Piment d'Espelette
BOLD&THICK Piment d'Espelette is the flagship gourmet flavour of the range: elegant, refined and sophisticated.
Inspired by the famous Basque pepper, it brings mild warmth, fruitiness and aromatic depth. It belongs with pintxos, seafood, eggs, Manchego, grilled vegetables and thoughtful wine pairings.
Time is one of the ingredients. Thick-cut crisps require care, and the result is a crisp that can carry refined toppings without losing its own character.
Taste profile
Elegant pepper warmth with fruity depth, gentle savoury spice and a polished finish rather than aggressive heat.
Serving suggestions
Serve with Iberico ham, Manchego, anchovy, tuna, octopus, egg mimosa, goat cheese, roasted peppers or Basque-inspired pintxos.
Pairing suggestions
Pairs with Txakoli, Rioja, Cava brut, Albarino, dry rose, pilsner, amber lager, vermouth tonic and dry martini.
Serve it bold.
Discover serving ideas for this flavour.
Explore Piment d'Espelette Gourmet Bites: crisp-led canapés, pairing moments and premium serving inspiration built around this flavour.
Explore Gourmet Bites
Ingredients
Potatoes (66%), virgin olive oil (33%), sea salt (<1%), Espelette pepper (<1%)..
Nutritional values
Logistics & Product sheet
Allergens
TBC.