
Iberian Garlic
easy · 10 min · 12 canapés
Garlic Shrimp
A bistro-inspired canapé that turns garlic shrimp into a single visible crisp bite.
Ingredients
- Iberian Garlic crisps
- Cooked prawns
- Aioli
- Parsley
- Lemon zest
Instructions
- 1. Add a small aioli dot to one crisp.
- 2. Place one prawn on top.
- 3. Finish with parsley and lemon zest.
Pairings
Wine
- Albarino
- Verdejo
Beer
- Pilsner
Cocktail
- Margarita
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